French preserves for luxury hospitality and for brands

at SIAL Paris 2026 — Hall 5B, Stand P382

What we can do for you :

elegant products crafted for gourmet moments

If you supply hotels and fine hospitality

You are looking for a French brand your customers will recognise as authentic, with formats that fit their service.

• Individual portions designed for breakfast service: elegant, hygienic, waste-reducing
• Formats from 1 oz to 1 kg, plus retail jars and gift boxes
• Established ranges available from stock, ready to list
• Labelling and regulatory compliance handled market by market
• Marketing assets, product sheets and lifestyle visuals provided
• Already distributed in 40+ countries across Europe, the Middle East, North America and Japan

If you own a brand or a retail group

You are looking for a manufacturer who can carry your name without diluting it.

• Private label from first sample to shipped pallet
• Recipe development: fruit content, sugar levels, texture, adapted to your market
• tonnes of fruit a year, IFS Food certified, still cooked in copper in small batches
• 70+ years of export experience

What you will taste on the stand

For cheese boards and savoury pairings

• Fruit-rich recipes rooted in French regional traditions
• Traditional fig and onion confits
• Gourmet recipes with herbs, aromatics or a touch of acidity

For breakfast, brunch and tasting moments

• Authentic French jams for breakfast and afternoon tea
• Seasonal recipes highlighting specific terroirs and fruit varieties
• Honeys, maple syrup, chestnut cream, chocolate spread, milk jam

Gifting-ready formats

• Elegant, ready-to-shelve gift boxes
• Curated assortments in mini jars
• Seasonal and holiday editions: advent calendars, Christmas boxes, confits

Partition Gourmande, on its own corner

Our French retail brand has a dedicated corner on the stand. Signature and Équilibre ranges, confits and 4-jar gift boxes.

Meet Us at SIAL Paris 2026

📍 We will be exhibiting at Hall 5B — Stand P382, 17–21 October

Come and discuss your project in person. On the stand you will meet:

• Hadrien Chaufour, Export Sales Manager — export markets, distribution, private label
• Guillaume Frossard — international accounts and brand partnerships
• Natacha Verot — ranges, product development, formats
• Géraldine Cassan Montessuit — brand strategy and range development

Maison Andresy : trusted by top names

• Officially recognized by the French government as a “Living Heritage Company”, since 2012

• Partner of Collège Culinaire de France 

• Supplier for iconic brands in France like Ladurée, Fauchon, La Grande Épicerie

• 70+ years of export, FDA approved

• Distributed in 40+ countries : Europe, Middle East, USA, Canada, Japan 

Distibutors & Hotels x Maison Andrésy – Frequently Asked Questions

❓ What are your minimum order quantities?

They depend on the range and the format. Standard ranges start at pallet level; private label projects have their own thresholds, which we will discuss openly on the stand rather than hide behind a form.

❓ How long does a private label project take?

Count on 3 weeks from brief to first sample, and 5 weeks from validated recipe to first shipment. We will give you a realistic date, not an optimistic one.

❓ Can you adapt recipes to my market’s regulations?

Yes. Sugar levels, fruit content, labelling rules and permitted claims differ from one market to the next. We start from your market’s requirements, not from our catalogue.

❓ Which formats are available?

From 1 oz individual portions to 1 kg jars, including retail jars, gift boxes and curated assortments.

❓ Can I taste the products at SIAL, or request samples?

Samples are available on the stand. You can also request a sample kit before or after the show.

❓ Do you provide marketing materials?

Product sheets, lifestyle visuals, pairing ideas and in-store activation support, from an English-speaking marketing team.

❓ Do you offer seasonal or exclusive editions?

Yes. Limited editions, holiday formats and custom assortments built around your retail calendar.

Have any more question?

Come and ask it on the stand or contact us directly

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